Hors D'oeuvres
Our Hors d’ouevres are available in buffet form.
Please contact us for a pricing information, and we’ll be happy to help you plan a menu!
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Crudite Platter with Dip
Cheese Platter
Caprese Skewers
Cherry tomatoes, mozzarella & basil with a balsamic reduction.
Mixed greens wrapped w/ Prosciutto
Smoked Salmon on Belgian Endive
Goat Cheese wrapped Zucchini
Cucumber filled with Salmon and Dill Mousse
Teriyaki Chicken Skewers
Sweet Chili -Lime Shrimp Skewers
Asian Chicken Lettuce Cup
Asparagus wrapped w/ Prosciutto
Bruschetta
Hoisin Beef Scallion Rolls
Twice Baked Mini New Potato
Stuffed with cheese, sour cream, bacon, & chives. Available vegetarian, with no bacon.
Puffed Pastry filled w/ Spinach & Ricotta
Stuffed Mushrooms
Pork Tenderloin Sliders w/ Caramelized Onions & Horseradish Sauce
Mini Crab Cakes
Mini Meatballs
Crab Dip
Bacon-wrapped Scallops